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Inheritance of Multiple Factors

Inheritance of Multiple Factors

Inheritance of Multiple Factors

The inheritance due to multiple factors or polygenes will be illustrated in this section with the help of three examples- (i) kernel colour in wheat (studied by H. Nilsson-Ehle). (ii) skin colour in Humans (studied by C.B. Davenporot) and (iii) corolla length in Nicotiana longiflora (studied by E.M. East).

  1. Kernel colour in wheat-

    Kernel colour in wheat is a quantitative character and was studied by H. Nilsson-Ehle for the first time in 1908. It was argued that if one gene was considered or in other words, if the two parents differed due to one gene only, a 3:1 ratio for red and white. kernels was obtained in F, generation. However, out of three red, one was as red as one of the parents and two were lighter and were comparable to F1 individuals. This indicated that the dominant alleles had a cumulative effect. If ‘R’ stands for red colour and ‘r’ for white, the two parents could be designated as RR and rr, the F1 could be designated as Rr and F, would be obtained in 1RR: 2Rr : 1rr ratio. In these three classes, RR should be red, Rr should be intermediate in colour and rr should be white.

In case there were two genes (R₁, r₂) involved, a 15: 1, ratio (15 colour : 1 white) would be obtained (Table). If different shades are taken into account, 1:4:6:4:1 ratio will be obtained, provided R, and R, contribute equally to the colour. However, it is known now that there are three genes involved in kernel colour in wheat. Obviously if the two parents differ for all the three genes, in F₁ 63:1 or 1: 6: 15: 20:15: 6:1 ratio will be obtained. These ratios like 1 : 4 : 6 : 4 : 1 or 1 : 6 : 15 : 20 : 15 : 6 : 1 can be easily obtained by the expansion of binomial L equation, (1/2 +1/2)n, where n is the number of alleles (no. of alleles will be double the number of genes, so that for 2 genes n = 4, and for 3 genes, n=6). This expansion can be obtained by the use of Pascal’s triangle given in Table.

By the study of kernel colour in wheat, Nilsson-Ehle reached the conclusion that the effect of each dominant allele was cumulative and therefore, he forwarded his multiple factor hypothesis. The hypothesis states that for a given quantitative trail there could be several genes, which were independent in their segregation, but had cumulative effect on phenotype.

  1. Skin colour in human beings-

    B. Daven results of studies regarding the inheritance of skin colour in negro and white populations in United States of America. In U.S.A. the populations derived from marriages between negro and white individuals are known a mulattoes. The offsprings from negro-white marriages give intermediate skin colour in the first generation. When such individuals intermarry among themselves, all shades of skin colour are obtained. If two loci A and B are responsible for the skin colour, negroes can be represented by the genotype AABB and whites as aabb, Mulattoes will be AaBb with intermediate skin colour.

Subsequently, it could be shown that skin colour in humans can not be sharply placed in five categories: Although, this absence of sharp categories may sometimes be due to environmental effect, it was later shown that for skin colour more than two gene pairs may be involved. Expected distributions were derived assuming involvement of 2 4 6 and 20 gene pairs and taking 70% and 30% as gene frequencies for colour genes and their recessive alleles respectively. These theoretical distributions when compared with observed results, it could be shown that at least four or five gene pairs may actually be involved in the control of skin colour. This may be further modified due to some modifying genes commonly associated with quantitative traits.

  1. Corolla length in Nicotiana longiflora

    E.M. East (1916) used two varieties of Nicotiana longiflora, which differed in corolla length, one with an average corolla length of 40.5 cm and the other with a corolla length of 93.3 cm. Being inbred for a long time, these were presumably homozygous and variations within each of these varieties could, therefore, be attributed to environmental effects. When crosses were made between these two varieties, F1 were uniform and had same degree of variation as found in parents. This variation, as in parents, could thus be due to environmental effect. In F2 generation derived by selfing F1 plants, variation was of a much higher order and was not comparable to variation recorded either in a parents or F1. This variation, therefore, was only partly due to environmental effect and was mainly genetic.

That variation in F, was mainly genetic, could be proved when it was observed that mean value off, derived from a single F₂ plant having a particular corolla length, depended only on that F2 plant and differed greatly from other single plant F3 progenies. It was thus obvious that F₂ plants genetically differed. From observations, conclusions about the number of genes involved can be drawn. We already know that if variations in intermediate types are ignored, then each parents type would be 1/4 (one out of every four) when one gene pair is involved; would be 1/16 when two gene pairs are involved; would be 1/64 when three gene pairs are involved and would be 1/256, when four gene pairs are involved (or 1/4″, when n = number of gene pairs). Since in a population of 444 F₂ plants. East could not get a single plant of parental type, if is possible that more than four gene pairs are involved for corolla length in Nicotiana longiflora.

E.M. East extended the multiple factor hypothesis to several cases in plants. For instance, in case of maize it was demonstrated that the ear size is controlled by multiple factors. Similarly, flower size in tobacco had the same pattern of inheritance. In these and several other cases the genes controlling the character were many and usually more than two or three as outlined in two examples discussed in this chapter. A careful note at this place should be made of the fact that the ratios outlined above i.e., 1:4:6:4:1 or 1:6:15:20:15:6:1 are seldom, if ever realized. This is due to the presence of modifier genes for most of the quantitative characters. Moreover these quantitative characters are influenced by environment to a considerable degree, so that even if no modifiers are present, the true ratios may be disturbed.

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